Keto Breakfast/ Keto Recipes

Green Eggs And Ham

A classic book turned into a classic dish

There are only so many ways to skin a cat, I mean cook an egg and today I’m going to show you a new one. Eggs are a staple for most people on keto and sometimes you just want to try something new, so here I am making some green eggs and ham. Enjoy!

Using Pesto to infuse flavour and colour

I’ve made a Keto pesto on the show which is my staple in all my recipes. It’s an absolutely flavour bomb as well as a fat bomb. The brilliant green colour from the basil and parsley spread easily and was the first thing I thought of using to make my green eggs.  It’s so versatile I used it to make my pesto grilled chicken. I also made a vegan pesto.

Nutrition Info (Per serving)

  • Calories: 430
  • Net Carbs: 1g
  • Carbs: 1g
  • Fat: 41g
  • Protein: 13g
  • Fiber: 0g

This recipe makes 1 serving. Recipe makes 1 Serving. Get this recipe on myfitnesspal.

Green Eggs and Ham
Green Eggs And Ham
Yum
Votes: 1
Rating: 5
You:
Rate this recipe!
Pesto scrambled eggs with ham and mushrooms.
Servings Prep Time
1 serving 5 minutes
Cook Time
15 minutes
Servings Prep Time
1 serving 5 minutes
Cook Time
15 minutes
Green Eggs and Ham
Green Eggs And Ham
Yum
Votes: 1
Rating: 5
You:
Rate this recipe!
Pesto scrambled eggs with ham and mushrooms.
Servings Prep Time
1 serving 5 minutes
Cook Time
15 minutes
Servings Prep Time
1 serving 5 minutes
Cook Time
15 minutes
Ingredients
For Green Eggs
For Ham & Mushrooms
Servings: serving
Units:
Instructions
For Green Eggs
  1. Beat the eggs with the whipping cream and pesto
  2. Heat the butter in a non stick pan
  3. Turn the heat down to the lowest and pour in the eggs
  4. Keep moving the eggs around in the pan and let them cook slow and slow.
  5. Once done to your liking, remove and serve.
For Ham & Mushrooms
  1. Heat the butter in a non stick pan
  2. Add in the paprika, oregano and chilly flakes
  3. Add the ham and cook till nicely crisp
  4. In the same pan add the mushrooms and season with salt and pepper
  5. Grate some cheese over the mushrooms
  6. Once the cheese has melted remove and serve.

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2 Comments

  • Reply
    Marie
    December 20, 2018 at 5:49 am

    There seems to be a word missing on Step. 3 of For Ham & Mushrooms.

    • mm
      Reply
      Sahil Makhija
      December 20, 2018 at 5:26 pm

      Thanks will fix it 🙂

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