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Keto Chicken Tikka Masala
This chicken tikka masala recipe delivers the rich, creamy flavors of classic chicken tikka masala while being keto, and in just 30 minutes.
4.37
from
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votes
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Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
Main Dish
Cuisine
Indian
Servings
2
servings
Calories
677
kcal
Ingredients
US Customary
Metric
1x
2x
3x
Almond Paste:
25
grams
almonds
2
tbsp
water
Whole Spices:
1
tsp
cumin seeds
2
bay leaves
3
green cardamoms
1
black cardamom
3
cloves
Ground Spices:
1/2
tsp
turmeric powder
1
tsp
coriander powder
1
tsp
red chili powder
1/2
tsp
garam masala powder
Main Ingredients:
300
grams
Chicken Tikka
use my recipe
60
grams
red onions
finely chopped
1
tsp
ginger garlic paste
2
tbsp
ghee
or clarified butter
100
grams
canned tomatoes
50
grams
green bell peppers
chopped
50
ml
heavy cream
cilantro
for garnish
Instructions
Prepare Almond Paste:
In a small blender, add almonds and water. Blend until you have a smooth paste. Set aside.
Cook Spices and Onion:
Melt ghee in a large pan over medium heat.
Add whole spices: cumin seeds, bay leaves, green cardamom, black cardamom, and cloves. Fry until aromatic.
Add red onions and sauté until they have softened.
Stir in the ginger garlic paste and cook for 1 minute.
Add Ground Spices and Tomatoes:
Quickly mix in all ground spices: turmeric powder, coriander powder, red chili powder, and garam masala powder. Cook for 20 seconds.
Incorporate the canned tomatoes and continue to simmer.
Cover and cook for 10 minutes.
Combine Chicken and Final Ingredients:
Add the green bell peppers and almond paste to the pan.
Add the pre-cooked chicken tikka. Continue cooking until the chicken is thoroughly heated and the bell peppers have softened.
Mix in the heavy cream and heat through until everything is well combined.
Serve:
Garnish with freshly chopped cilantro.
Serve immediately.
Notes
Add two drops of red food coloring for a restaurant-like rich red color if desired.
Nutrition
Calories:
677
kcal
Carbohydrates:
16
g
Protein:
30
g
Fat:
56
g
Saturated Fat:
22
g
Polyunsaturated Fat:
8
g
Monounsaturated Fat:
21
g
Trans Fat:
0.1
g
Cholesterol:
214
mg
Sodium:
212
mg
Potassium:
768
mg
Fiber:
6
g
Sugar:
5
g
Vitamin A:
1003
IU
Vitamin C:
28
mg
Calcium:
128
mg
Iron:
4
mg
Keyword
Keto Chicken Tikka Masala
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