Junglee Chicken Sandwich
A delicious Chicken Junglee Sandwich
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Snack
Cuisine General, Indian
Servings 4 servings
Calories 429 kcal
- 450 grams Chicken Breast
- 100 grams Mayonnaise Use a low calorie mayo to make this lower calorie
- 50 grams Red onion
- 10 grams Coriander
- 1/2 Tbsp Worcestershire sauce
- 1 Tsp Black Pepper Use less for a less peppery sandwich
- Salt to Taste
- 8 Slices White Bread
Finely chop the red onion and the coriander.
In a non stick pan add the chicken breasts along with about 100ml of water and cover and cook on a medium heat for about 5 minutes.
Flip the chicken over and cook uncovered till the liquid dries out and the chicken is fully cooked.
Once the chicken cooks a bit using 2 forks shred the chicken.
In a large mixing bowl add all the ingredients and give everything a good mix.
Measure the entire mixture and divide by 4. Use 1 serving per sandwich.
Slather the mix between the breads and enjoy!!!
Calories: 429kcalCarbohydrates: 31gProtein: 25gFat: 23gSaturated Fat: 4gPolyunsaturated Fat: 13gMonounsaturated Fat: 6gTrans Fat: 0.1gCholesterol: 68mgSodium: 2166mgPotassium: 536mgFiber: 2gSugar: 4gVitamin A: 29IUVitamin C: 2mgCalcium: 143mgIron: 3mg