Keto Chicken Fried Rice
A delicious Indian-Chinese classic made Keto with cauliflower rice
Ingredients
- 300 grams Cauliflower Rice (Cooked)
- 150 grams Boneless Chicken Thighs (Chopped into small pieces)
- 50 grams White Mushrooms (Sliced)
- 50 grams Green Peppers (Capsicum)
- 20 grams Spring Onion (White and Green Separated)
- 9 grams Chopped Garlic
- 1 tbsp Soya Sauce Try this one
- 1 tbsp White Vinegar Try this one
- Salt & Pepper
- 2 tbsp olive oil I use this one
- 2 Eggs
Instructions
- Beat 2 eggs with salt and pepper
- Heat 1 Tbsp of oil in the wok, Make an omelet from the eggs and scrambled or chop up.
- In the same wok heat another tbsp of oil and fry the spring onion white, garlic and chicken
- Season with salt and pepper
- Add in the mushrooms and green peppers and cook
- Add in the cooked cauliflower rice and chopped egg
- Add in the soya sauce and vinegar and cook for 2 minutes more
- Finish with spring onion greens.
- Serve!
Tried this recipe?Let us know how it was!