Microwave the peanut butter, butter and cream cheese in a bowl for 30 seconds and mix well.
Add in the cream, baking powder and stevia and mix well.
Finally add in 2 eggs and mix well.
Ladle the batter into a waffle maker and cook until crisp and golden brown on the outside.
Notes
Serve these waffles with sugar-free maple syrup or chocolate ganache and whipped cream.Be careful of opening the waffle maker too early to check if they're done.