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Keto Meat Sauce | Keto Bolognese | Keto Ragu
Flavoured ground meat cooked in a rich tomato sauce. Perfect for all kinds of dishes or even just on its own.
4.09
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56
votes
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Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
Sauce
Cuisine
Italian
Servings
6
servings
Ingredients
1x
2x
3x
250
grams
Beef Mince (Ground Beef)
250
grams
Pork Mince (Ground Pork)
50
grams
Red onion
100
grams
Tomato
50
ml
Water
10
grams
garlic
100
grams
White Mushroms
100
grams
Baby Spinach
100
ml
Heavy Cream/Double Cream
5
grams
Chopped Parsley
1
Beef/Chicken Stock Cube
I recommend this one
Few springs of thyme
Fresh or Dried Oregano
Try this one
Red Chilli Flakes
Salt & Pepper to taste
15
grams
Butter
15
ml
olive oil
Instructions
Heat up the olive oil and butter in a frying pan
Grate the red onion and add to the pan and cook till translucent
Add in the beef and pork mince and stir well breaking up the meat and not letting it lump up
Season with salt, pepper, chilli flakes and dried oregano
Add in the fresh thyme and garlic and cook down. Then chop and add the mushrooms to the pan.
Add the tomatoes and water and season with the stock cube. Cover and cook for 15 minutes
Keep checking the sauce and making sure nothing sticks and that there is enough liquid. Add water if needed
Once nearly done add the spinach and cover and let them wilt for 1-2 minutes
Stir in the spinach and finish with the heavy cream and the parsley
Enjoy!
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