Keto Fried Chicken
Yum
Votes: 18
Rating: 4.44
You:
Rate this recipe!
A ketogenic fried chicken recipe made with an Indian twist and breaded using our 2 Minute Keto Microwave Mug bread recipe.
Servings Prep Time
4 Breasts 5 Minutes
Cook Time Passive Time
15 Minutes 90 Minutes
Servings Prep Time
4 Breasts 5 Minutes
Cook Time Passive Time
15 Minutes 90 Minutes
Keto Fried Chicken
Yum
Votes: 18
Rating: 4.44
You:
Rate this recipe!
A ketogenic fried chicken recipe made with an Indian twist and breaded using our 2 Minute Keto Microwave Mug bread recipe.
Servings Prep Time
4 Breasts 5 Minutes
Cook Time Passive Time
15 Minutes 90 Minutes
Servings Prep Time
4 Breasts 5 Minutes
Cook Time Passive Time
15 Minutes 90 Minutes
Ingredients
Servings: Breasts
Units:
Instructions
  1. Slice up the microwave mug bread into slices and bake in an oven at 120C/ 250F for 60-120minutes till the bread is dry
  2. Allow the bread to cook and then blitz in the food processor to create keto breadcrumbs
  3. Marinate the chicken breads with the salt, tumeric, chilli powder, coriander powder, cumin, ginger garlic paste and egg for 20-60 minutes
  4. Coat the chicken with the bread crumbs and pan fry or deep fry in ghee
  5. Enjoy your delicious KFC