Keto Chicken Biryani
Keto Chicken Biryani
Yum
Votes: 12
Rating: 3.92
You:
Rate this recipe!
A delicious flavoured cauliflower rice with a curry style chicken.
Servings Prep Time
4 Servings 10 minutes
Cook Time Passive Time
30 minutes 20 minutes
Servings Prep Time
4 Servings 10 minutes
Cook Time Passive Time
30 minutes 20 minutes
Keto Chicken Biryani
Keto Chicken Biryani
Yum
Votes: 12
Rating: 3.92
You:
Rate this recipe!
A delicious flavoured cauliflower rice with a curry style chicken.
Servings Prep Time
4 Servings 10 minutes
Cook Time Passive Time
30 minutes 20 minutes
Servings Prep Time
4 Servings 10 minutes
Cook Time Passive Time
30 minutes 20 minutes
Ingredients
Servings: Servings
Units:
Instructions
  1. Marinate the chicken overnight with 1 tbsp ghee, yorghurt, coriander paste, fresh mint leaves, salt, ginger garlic paste and all the spices.
  2. Pour some ghee into the biryani handi.
  3. Layer the chicken and then the rice.
  4. Top with the fried onions, saffron soaked in warm water, fresh mint and coriander, kewra and shahhi biryani liquid.
  5. Cook on a low flame for 20-25 minutes till the chicken is cooked through
  6. Serve with a tablespoon of butter to up the fat content 🙂
Recipe Notes

Kewra, keora or kewda is an extract distilled from the flower of the pandanus plant. This along with the Shahi biryani liquid are both optional.