Keto Baby Back Pork Ribs
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Votes:
2
Rating:
5
You:
Rate this recipe!
Course
Main Dish
Cuisine
American
Keto Recipes
Keto Main Courses
Servings
Prep Time
4
servings
5
minutes
Cook Time
3
hours
Servings
Prep Time
4
servings
5
minutes
Cook Time
3
hours
Keto Baby Back Pork Ribs
Yum
Votes:
2
Rating:
5
You:
Rate this recipe!
Course
Main Dish
Cuisine
American
Keto Recipes
Keto Main Courses
Servings
Prep Time
4
servings
5
minutes
Cook Time
3
hours
Servings
Prep Time
4
servings
5
minutes
Cook Time
3
hours
Ingredients
1
Rack of baby back pork ribs
4
Tbsp
Sugar-Free Barbecue Sauce
Kosher salt
to taste
Black Pepper
to taste
Servings:
servings
Units:
Metric
US Imperial
Instructions
Preheat your oven to 275°F (135°C)
Remove the peritoneum from the back side of the ribs (using a butterknife to get it started, and then a paper towel to improve grip)
Cut the ribs down the middle and place both pieces in a 9×13 baking dish
Liberally season all sides with kosher salt and pepper (or your favorite low-carb meat rub)
Cover with aluminum foil and place in the 275° oven for three hours
After three hours, take the dish out of the oven
Set the oven to broil (on HIGH)
Remove the juices from the dish
With a brush, apply roughly one tablespoon of your favorite sugar-free barbecue sauce to each side of the ribs (four TBSPs total)
Put under the broiler for about 10 minutes
Remove, plate, and enjoy!