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Chorizo & Black Beans

A hearty meal of chorizo, black beans and rice

On a whim and along with the pressure to use up ingredients I had lying around in the kitchen, I created this dish. I used the basic idea of my Chilli Con Carne and used chorizo and black beans to create this dish. It’s a pretty simple and yet wholesome meal, a one pot dish that can be served with rice or bread or just eaten as it is.

 

Chorizo & Black Beans
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Chorizo & Black Beans
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Rating: 0
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Ingredients
  • Chorizo
  • Black Beans canned or boiled with salt and cooked
  • Onions
  • Tomatoes
  • Ginger and Garlic
  • Cumin
  • Stock Cubes
  • Red Chilli Powder
  • Garam Masala
  • Turmeric
  • Coriander Powder
  • Coriander
  • Fresh Cream
Servings:
Units:
Instructions
  1. Fry chorizo with olive oil
  2. Add the onions and fry
  3. Add the cumin seeds and ginger and garlic
  4. Add stock cubes, tomatoes and spices
  5. Add the beans and water and cook for 10 minutes
  6. Add the coriander and cream
  7. Serve with white rice.

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