On a whim and along with the pressure to use up ingredients I had lying around in the kitchen, I created this dish. I used the basic idea of my Chilli Con Carne and used chorizo and black beans to create this dish. It’s a pretty simple and yet wholesome meal, a one pot dish that can be served with rice or bread or just eaten as it is.
Sahil is the master chef behind Headbanger's Kitchen. He hates writing up recipes because he's a man of few (written) words, but when he's on camera, he's all about the jibber jabber. Somebody stop him.