This recipe requires less than 10 items to create the perfect prawn dish for you, your friends and your family. Are you ready to indulge? Here are the easy steps!
| Servings | Prep Time |
| 2 servings | 2 minutes |
| Cook Time |
| 2 minutes |
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This recipe requires less than 10 items to create the perfect prawn dish for you, your friends and your family. Are you ready to indulge? Here are the easy steps!
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Ingredients
- 150 grams Prawns
- 15 grams Butter
- 10 grams garlic
- 1/2 tsp Chili Flakes
- 2 tsp Parsley
- Lime or lemon
- 1/2 tsp Paprika
- 1 Tsp olive oil
- salt and pepper to taste
Servings: servings
Units:
Instructions
- Finely chop some cloves of garlic and parsley.
- Then, in a hot pan, add some oil and a knob of butter. After letting the butter melt, add in some red chili flakes.
- Along with that, drop in your chopped garlic and parsley. Fry this till the garlic starts to brown.
- Then, add in the prawns. Fry and sauté them under high heat. (They’ll cook very quickly, so be careful not to over-cook them)
- After one minute, season it with some salt, black pepper and paprika.
- Give it all a good mix and cook for a further 2 minutes.
- Once done, serve them in a bowl and squeeze in some lemon on top. Garnish with some parsley, and it’s ready to serve. Enjoy!