3 Ingredient Chicken Burger
3 Ingredient Chicken Burgers
Yum
Votes: 1
Rating: 5
You:
Rate this recipe!
The easiest chicken burger ever!
Servings Prep Time
2 servings 5 minutes
Cook Time Passive Time
5 minutes 5 minutes
Servings Prep Time
2 servings 5 minutes
Cook Time Passive Time
5 minutes 5 minutes
3 Ingredient Chicken Burger
3 Ingredient Chicken Burgers
Yum
Votes: 1
Rating: 5
You:
Rate this recipe!
The easiest chicken burger ever!
Servings Prep Time
2 servings 5 minutes
Cook Time Passive Time
5 minutes 5 minutes
Servings Prep Time
2 servings 5 minutes
Cook Time Passive Time
5 minutes 5 minutes
Ingredients
  • 250 grams Ground Chicken
  • 30 grams Olives Your fav kind
  • Lettuce Leaves for wrapping
Servings: servings
Units:
Instructions
  1. Finely chop the olives and mix in a bowl with the ground chicken, salt and pepper.
  2. Heat some oil in a pan and after shaping 2 chicken patties using either your hands or a burger mold place them in the hot oil. A handy tip is to wet your hands or the mold to prevent sticking. Ground chicken is generally a lot stickier than beef or pork.
  3. Fry the patty for 3-4 min of each side on a medium heat till cooked through. Then place the patty between two lettuce leaves and enjoy!