Bhayank Bacon Bomb & Cheesy Potatoes

Bhayank Bacon Bomb & Cheesy Potatoes
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: Sahil Makhija
Ingredients
  • Bhayanak Bacon Bomb
  • Bhayanak Bacon Bomb
  • 500 grams pork mince
  • Fresh Basil
  • Spring Onion
  • Red & Yellow Peppers
  • Bacon
  • Ham
  • Rosemary
  • Garlic Salt
  • Pepper
  • BBQ Seasoning
  • Cheese
  • BBQ Sauce
  • Cheesy Potatoes
  • Boiled Potatoes
  • Butter
  • Garlic Salt
  • Pepper
  • Italian Seasoning
  • Cheese
  • Friend Bacon & Ham (Optional)
  • Spring Onions (Optional)
Instruction
Bhayanak Bacom Bomb
  1. Mix the chopped basil with the pork.
  2. Lay the pork out on the cutting board and spread into a square shaped base.
  3. Season with garlic salt, pepper, rosemary and BBQ seasoning.
  4. Top with spring onions, red and yellow peppers, fried bacon & ham and cheese.
  5. Roll the pork mince over
  6. Lay out the bacon strips and place the pork bomb in the center
  7. Wrap the bacon around the pork bomb
  8. Coat with BBQ sauce and cook in the oven for 45-60min at 250 C
  9. Baste with BBQ sauce while cooking as well.
Cheesy Potatoes
  1. Cut the potato in half and scoop out the center of the potato.
  2. Butter the potato.
  3. Season with garlic salt, pepper and Italian seasoning.
  4. Stuff the center with spring onions, fried bacon and ham.
  5. Load the potato with cheese on top.
  6. Bake in the oven for 15 minutes till the cheese turns golden brown.
  7. Serve and Eat